Ingredients

Chile Sauce (Water, Distilled Vinegar, Sugar, Chiles, Garlic, Xanthan Gum), Mango, Papaya, Pineapple, Sweet Soy Sauce (Palm Sugar, Water, Salt, Soybeans, Wheat), Brown Sugar, Chiles, Lemon Juice, Spices.

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Online reviews


What we say

Mild fruity, Asian style sweet chilli sauce with a slightly salty background of sweet soy sauce. Tropical  Fruit notes come through excellently with food. Perfect balance of fruity sweetness and umami.

Description

Tiki Bar Hot Sauce was inspired by the art of Stevo Stevotomic of Las Vegas, Nevada.  This tasty treat harkens back to the Polynesian supper clubs of the 60's and 70's.  Retro but relavant to today's tastes, a sweet hot wave of flavor awaits! Mahalo!

148ml

Heat level 1/10

220KC

Cajohns Tiki Bar Hot Sauce

Serving suggestions

 Pairs perfectly with Asian foods - in a stir-fry, mixed into rice, with fish, duck or chicken even great on scrambled eggs.

Industry Awards

2015 WORLD CHAMPION "Asian Style" Hot Sauce Category at the World Hot Sauce Awards!
2015 1st PLACE AWARD NYC Hot Sauce Expo "Fruit Based" Category!