Co si myslíme my

Velmi se podobá extra pálivé asijské sladké chilli omáčce. Chutná po jablcích a brusinkách s podtónem česneku a zázvoru. Pak nastoupí chuť a celkem slušný žár výběru několika z nejpálivějších chilli papriček.

Tipy na servírování

Báječně dochutí letní saláty, chutně namarinuje ryby a kuřecí maso. Výborná pálivá a sladká omáčka pro ty, co mají rád asijský styl kuchyně s mnohem více vjemy, než jenom pálivostí

Složení

Jablka, brusinkový džus, červený vinný ocet, Dorsetské naga chilli papričky, Fruitburst Habanero papričky, orange habanero papričky, fatalli chilli papričky, zázvor, česnek

Industry awards

2013  Best Hot Sauce Great Dorset Chilli Festival

Online reviews

What we say

Almost like an extra hot asian sweet chilli sauce. You really taste the apples and cranberry juice, ginger and garlic. Then comes the chilli flavour and heat which hits pretty hard from some of the hottest chillies around.

Serving suggestions

Summer salads, nice marinade for white fish and poultry.  Good hot and sweet dipping sauce for those who want that Asian style with a lot more heat.

Ingredients

Cider Apples, Cranberry juice, Red Wine Vinegar, Dorset Naga, Fruitburst Habanero, Orange Habanero, Fatalli chillies, Ginger, Garlic

Description

Red Mosquito is the first product in our ‘Trio Of Doom’ super hot sauces! The fire comes from a blend of some of the hottest pods that we grown on the farm – Dorset Naga, Fruitburst Habanero, Orange Habanero and Fatalii. Using cider apples and cranberry juice as a base plus a generous helping of garlic and ginger, the sauce offers a snap of tangy fruity flavour prior to a building heat, which although excessive is not as over powering as the other two members of the trio of doom!

140ml

Heat level 6/10

Stupeň pálivosti 6/10

190KC

upton cheyney Red mosquito Fruity hot sauce