Cajun Dog House Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt, Leek, Fruitburst Habanero, Garlic Powder, Paprika, Chilli Powder, Onion Powder, Black Pepper, Cumin, Thyme, Oregano, White Pepper.
Heat Level 2/10
190KC

Red Jalapeno Sauce (Cider Vinegar, Red Jalapeno (15%) Onion, Garlic, Salt.)
Heat Level 2/10
190KC

Upton Cheyney collection (10 sauces of your choice from the Upton Cheyney Chilli Company)
Heat Level ?
1600KC

Sweet Chilli Sauce (Cider Vinegar, Sugar, Red Chillies, Garlic.)
Heat Level 2/10
190KC

Fruity Chilli Sauce (Cider Vinegar, Golden Sultanas, Sugar, Ginger, Red Chilli, Garlic, Salt)
Heat Level 1/10
190KC

Green Jalapeno Sauce (Tomatillos, Onions, Cider Vinegar, White Sugar, Green Jalapenos, Garlic, Lime Juice, Salt, Pepper)
Heat Level 1/10
190KC

Roast Garlic and Ginger Chilli Sauce (Red Wine Vinegar, Sugar, Water, Roast Garlic 14%, Ginger 2%, and Dorset Naga Chilli 2%.)
Heat Level 3/10
190KC

MegalodonHot and Fruity Chilli Sauce (Mango, Onions, Red Wine vinegar, Orange Juice, Blood Orange Juice, Elderberry Juice, 7 Pot Habanero Chillies, salt)
Heat Level 7/10
190KC

Oak Smoked Chipotle Sauce((Tomatoes, Red Wine Vinegar, Sugar, Onion, Worcestershire Sauce (Spirit Vinegar, Molasses, Anchovies, Tamarind Extract) Garlic, Chipotle (2%), Mustard, Salt)

Heat Level 2/10
190KC

Red Mosquito Hot and Fruity Chilli Sauce (Cider Apples, Cranberry juice, Red Wine Vinegar, Dorset Naga, Fruitburst Habanero, Orange Habanero, Fatalli chillies, Ginger, Garlic)

Heat Level 6/10
190KC

Mango, Lime, Red Habanero Sauce

(Mango, Onion, Sugar, Cider Vinegar, Red and Orange Habaneros, Red Chilli, Lime, Mustard)

Heat Level 5/10

190KC

Hot HabaneroSauce (Carrot, Onion, Cider Vinegar, Orange Habanero, Bhut Jolokia, Garlic, Lime Juice, Salt.)
Heat Level 6/10
190KC